Clik here to view.
Lomo saltado, Chinese inspired feast for the senses
SCRUMPTIOUS STIR FRIED SIRLOIN STEAK AND VEGGIES WITH FRENCH FRIES AND RICE. Our affection for this juicy, steamy, homey dish is bigger than anyone could imagine. It´s not Peruvian in origin but a...
View ArticleClik here to view.
Latin Evolution, by Jose Garces – A taste of the future
I was looking for Latin American cookbooks in Barnes & Noble the other day, and this bookcaught my eye. The photographs were wonderful and the recipes incredibly original. As seems to be the case...
View ArticleClik here to view.
Teresa Izquierdo, a life in the kitchen
A few days ago Peru said the last goodbye to an exceptional woman, who some have called the “Mother of Peruvian Cuisine”. Teresa was one of the most respected and loved figures of our gastronomy, and...
View ArticleClik here to view.
Lomo Saltado, Chinese Inspired Feast for the Senses
Scrumptious Beef and Vegetables Stir Fry with French Fries and Rice Our affection for this juicy, steamy, homey dish is bigger than anyone could imagine. It´s not Peruvian in origin but a fantastic...
View ArticleClik here to view.
Latin Evolution, by Jose Garces – A taste of the Future
I was looking for Latin American cookbooks in Barnes & Noble the other day, and this book caught my eye. The photographs were wonderful and the recipes incredibly original. As seems to be the case...
View ArticleClik here to view.
Teresa Izquierdo – A Life In The Kitchen
A few days ago Peru said the last goodbye to an exceptional woman, who some have called the “Mother of Peruvian Cuisine”. Teresa was one of the most respected and loved figures of our gastronomy, and...
View ArticleClik here to view.
Anthony Bourdain, star, cook, father, dies at 61
The renowned chef has been found, on Friday, June 8, without life in his hotel room in France. The reason for his death: suicide. This morning the world of entertainment and gastronomy has risen in...
View Article
